August 25, 2014
Coming up this week we’ve got our Hangar 24 and Indycar Fan Appreciation Party on Thursday with our partners at the Autoclub Speedway (race fans won’t want to miss this one), and a brand new beer being released on Saturday, our 2014 Pro-Am “Scottmunder.” Read on to get the full details on both!
Wednesday, August 27 – Music from Redneck Rodeo, Food from 4Tino’s
Redneck Rodeo will be our guests for this week’s Music on the Patio, bringing their collections of, “classic country, dancin’ numbers, and drinkin’ songs, all the way up to today’s newest country hits” to the Hangar 24 Tasting Room. They’ll take the stage from 6:30-9:30pm.
We’ll also have tacos and loaded nachos from 4Tino’s, serving up from 6-9pm.
Thursday, August 28 – Hangar 24/Indycar Fan Appreciation Event!
As the official craft beer sponsor of the Autoclub Speedway, everyone here at Hangar 24 wanted to bring the excitement of Race Day back to our Tasting Room. We’ll be welcoming an Indycar Series Car and Driver from 6-9pm for photo ops, autographs, questions and more. This is a great chance to learn more about the sport and get some photographs with the car, all in preparation for the MAVTV Indycar World Championship races on Saturday.
Grab some Creole Beef or Cajun Fish and Chips from The Big Easy Sandwich for dinner throughout the event!
Friday, August 29 – Alt-Bier cask w/ Vanilla Beans, Oak, Maple Syrup
“It’s 5 o’clock somewhere” is what runs through our minds when we tap our Friday casks at 4pm… just in case you happen to get off early and don’t want to wait until the clock strikes 5. This week we’ve got Alt-Bier Amber Ale with additions of vanilla beans, oak chips, and maple syrup.
Kabob-A-Que will be in the house from 5-10pm with grilled kabobs, bacon wrapped jalapenos, and other beer-y foods that go perfect with a pint.
Saturday, August 30 – Pro-Am 2014 “Scottmunder” Release, Baby’s Badass Burgers
Scott Satterthwaite won our 2014 Homebrew Competition with his version of the Dortmunder Export- a classic, pale golden lager style hailing from Dortmund, Germany. True Dortmunder Export Lagers feature sweet, biscuity malt flavors and a full body, balanced with a good hop bite and spicy hop aroma. Scott’s recipe executed each of these perfectly, earning him the title of “Best of Show” in this year’s field of over four hundred beer entries. We’re excited to have had the chance to brew this beer with Scott on our full system, and are counting down the days until we can start drinking pints of it with our Tasting Room guests. Come October, we’ll be entering this beer on Scott’s behalf in the 2014 Great American Beer Festival Pro-Am Competition. Will it go all the way? Stay tuned!
In the meantime we’ll have “Scottmunder” available in pints and growlers.
Baby’s Badass Burgers will be in the house from 5-10pm serving up gourmet burgers like the “She’s Smokin’” stacked with smoked cheddar, BBQ sauce, crispy onions and bacon.
Sunday, August 31 – Food from Kabob-a-Que
Kabob-A-Que will be back from 2-8pm with grilled kabobs, bacon wrapped jalapenos, and other beer-y foods that go perfect with a pint.
August 22, 2014
Come join Hangar 24 Craft Brewery in welcoming an Indycar Series car and driver to the Hangar 24 Tasting Room on Thursday, August 28th from 6-9pm.
This is a great chance to meet the driver, ask any questions you have about the sport, or take some photographs with the car and driver… all while enjoying a pint with your friends and family!
You’ll have a great chance to buy discounted tickets to the race, and we’ll have our friends at The Big Easy Sandwich here grilling up cajun fish and chips, creole beef sandwiches, and more. This will also be a great chance to try some of our most recent beer releases, like this year’s batch of Local Fields Polycot and our Oktoberfest Fall Lager, which just debuted this month in a brand new 6-pack format.
We’re thrilled to be bringing our local craft beers to the national stage of the MAVTV Indycar 500 World Championships, and this is the perfect way to bring that excitement back to our own brewery, and to our friends, family and fans.
If you’d like to keep in the loop with updates as we get closer to the event you can RSVP on Facebook, and you can check out Ben’s interview with the Press Enterprise about racing, Hangar 24, and this event.
August 13, 2014
It may only be August but our Tasting Room is now stocked with Oktoberfest Fall Lager in pints and 6-packs! What can we say, we love this beer and we wanted to start drinking it on the cooler evenings. Here’s everything we’ve got going on this week in the Tasting Room:
Wednesday, August 13 – Music from Castle Pines, Food from 4Tino’s
This week’s guests for Music on the Patio will be Castle Pines from 7:30-9:30pm, check them out on Soundcloud if you haven’t heard their music. They list Arcade Fire, Dawes, The Pixies, Nirvana, Creedence Clearwater Revival, T. Rex, Radiohead and Sublime as some of their favorite artists… so if you share their tastes, we bet you’ll dig Castle Pines.
We’ll also have tacos and loaded nachos from 4Tino’s from 6-9pm.
Thursday, August 14 – Food from The Big Easy Sandwich
Our friends at the Big Easy Sandwich will be here on Thursday evening from 6-9pm with Creole/Cajun inspired entrees, sandwiches and sides. Cajun spice goes so, so well with beer…
Friday, August 15 – Oktoberfest with oak chips and maple syrup, Food from Haute Burger Truck
Oktoberfest is here and we knew we’d have to feature it for this week’s Twin Engine Cask- with additions of oak chips and maple syrup. This taps at 4pm and pours until it’s gone!
Haute Burger Truck will be here grilling up “Classy meets Trashy” (that’s a good thing) burgers like the “Rich B!@ch,” which features a beef patty, short rib, bleu cheese foam, truffle butter, shiitake mushroom, caramelized onion, and radish sprout on a brioche bun. And now we’re hungry. They’ll be here from 5-10pm.
Saturday, August 16 – Food from 4Tino’s
4Tino’s will be back with tacos and loaded nachos on Saturday from 2-8pm for a late lunch or dinner on our patio… if you’re topping your tacos with lots of salsa, grab an IPA to
Sunday, August 17 – Food from Haybird’s Hotdogs
Beer and hot-dogs are a simple pleasure we like to indulge in- so we’re going to do exactly that on Sunday. Haybird’s Hotsdogs will be on our patio with stacked dogs from 1-6pm.